
DRINK
Price including tax

Attention to detail
CAFE&BAR KAMINARI Kaminari Drinks
Undersea aged sake
This sake has been submerged 20 meters below the seabed in Atami for a year, and the natural aging inside the bottle enhances its sweetness and aroma. It is only available at our store. Tastings are also available, so please feel free to come by!

Original Cocktails
With the theme of rediscovering the wonders of Japan, the cocktails bring out the charm of ingredients discovered by the owner himself on his travels around the country, and are a must-try.

TODAY'S BEER
ASAHI SUPER DRY -DRAFT BEER-
¥900
FAR YEAST IPA -YAMANASHIA-
¥1,500
SANKGALLEN PINE APPLE =KANAGAWA-
¥1,600
KARUIZAWA DARK -NAGANO-
¥1,000
RAIDEN KAN- NUKI IPA -NAGANO-
¥1,300
REPUBREW WC IPA -SHIZUOKA-
¥1,500
HAKUBA PALE ALE -NAGANO-
¥1,500
DD4D DOUBLE IPA MY SECRET LEMON TREES 3
¥1,700

COCKTAIL
Nikka Highball
¥900
Kaminari Highball
¥900
Homemade lemon sour
¥1,000
Homemade plum wine sour
¥1,000
Jack Coke
¥1,200
Asakusa Espresso Martini
¥1,400
Sansho Negroni
¥1,200
Matcha Hopper
¥1,400
Hojicha Gin Sonic
¥1,200
Japanese Manhattan
¥2,000
Martini -Spring-
¥2,000
SEASONAL COCKTAIL
Sakura Sour
We've created a Sakura Sour by combining yogurt liqueur from Nara Prefecture, a famous cherry blossom viewing spot, with cherry blossoms and domestic gin. A slightly sweet and refreshing cocktail that evokes the feeling of spring in Japan. It's only available seasonally, so be sure to give it a try when you visit.
¥2,000

Japanese Herb Cosmopolitan
¥1,500
Red shiso sour
¥1,200
Clamato Bloody Caesar
¥1,800
Samurai Rock
¥1,600
Butterfly Pea Sour
¥1,500
Fresh Fruit Cocktails
Japanese pepper / plum / passion fruit
¥2,000
Non-alcoholic drink
Cherry Blossom Matcha Latte
¥1,600
Yuzu Matcha Latte
¥1,600
Asakusa Coffee (hot/cold)
¥500
Ginger beer
¥600
Ramune
¥400
Coca-Cola Zero
¥500
100% peach juice
¥600
Oku-Aizu Natural Carbonated Water
¥1,200
Oku-Aizu Natural Water
¥1,200
lemonade
¥500
Kurama Tomato Juice
¥1,200
WHISKY
Nikka Yoichi
¥1,600
Nikka Miyagikyo
¥1,600
Nikka Frontier
¥1,100
Yamazaki NV
¥1,600
Yamazaki 12 years
¥3,300
Yamazaki 18 years
¥12,000
Shirasu NV
¥1,600
Shirasu 12 years
¥3,300
Shirasu 18 years
¥14,000
Hibiki (Japanese Harmony)
¥1,800
Hibiki 21 years
¥12,000
Sakurao Single Malt
¥1,600
Yusa Single Blended
¥1,800
Ichiro's Malt Mizunara
¥2,000
Akkeshi Winter Solstice
¥2,800
GIN
Six Gins
¥1,200
6. Cooling Tea Gin
¥1,500
Kinobi
¥1,500
Last Elegant
¥1,300
Kyoya Hinata
¥1,600
Sakurao Jin
¥1,000
Sakurao Gin White Herbs
¥1,500
Nikka Cafe Gin
¥1,500
Evening Calm
¥1,800
Ohorojin Japanese mint
¥1,500
Goto Jin
¥2,000

SAKE
Premium Unpasteurized Junmai Daiginjo
¥1,500
Kizakura Honjozo
¥900
Kizakura Daiginjo
¥1,100
Kamotsuru Daiginjo
¥1,400
Fukucho Sea and Land
¥1,400
Miyozakura Panda Cup
¥900
Kitcho Junmai Ginjo
¥1,000
Yoshinogawa Dry
¥900
Hyakujuro Aoba Junmai Daiginjo
¥1,400
Shintanba
¥900
Dassai Junmai Daiginjo
¥1,400
Shochu - Barley -
Nikaido
Oita Prefecture / Barley / 25% An easy-to-drink shochu that suppresses the strong characteristics of shochu and brings out the sweetness of barley.
¥900
Kichi Shiroku
Oita Prefecture / Barley / 25% A shochu with a vibrant and rich flavor, matured in a ceramic pot.
¥1,300
CHILL GREEN SPICY&CITRUS
Kagoshima / Barley / 25% This shochu uses margao and has aromas of citrus and sansho pepper.
¥1,100
Underwater Aged Nikaido
Oita / Barley / 25% By aging it underwater for one year, it has become sweeter and milder than the original.
¥1,200
Kenpachi
Oita / Barley / 25% A fragrant and unique flavor reminiscent of chocolate-covered barley.
¥1,800
CHILL GREEN BITTER&TROPICAL
Kagoshima / Barley / 25% Uses hops, resulting in a bitterness reminiscent of grapefruit and a citrusy aroma.
¥1,100
Shochu - Sweet Potato -
Miyakozakura
Miyazaki / Sweet Potato / 25% Enjoy the fragrant, sweet aroma and the smooth taste of sweet potatoes.
¥1,400
Diame
Kagoshima / Sweet Potato / 25% By using carefully selected and aged sweet potatoes, a gorgeous aroma reminiscent of lychee spreads throughout.
¥1,200
Kaido -Roasted Sweet Potato-
Kagoshima / Sweet Potato / 25% Shochu made from roasted sweet potatoes. A fragrant and sweet taste.
¥1,000
sea
Kagoshima / Sweet Potato / 25% By using hot spring water from Kagoshima, the characteristic flavor of the sweet potato is suppressed, bringing out its sweetness and richness.
¥1,200
Flamingo Orange
Kagoshima / Sweet Potato / 25% A limited-edition shochu with a sweet and refreshing aroma reminiscent of grapefruit, orange, and rose.
¥1,700
Kiyosato
Hokkaido / Potato / 25% Japan's first potato shochu. Characterized by its soft flavor and sweetness.
¥1,200
Shochu (Japanese distilled spirit) - Other -
Jonary
Tokyo / Barley, Rice, Sherry Cask / 25% Characterized by the sweet aroma of barley and sherry casks, and the richness of sweet potato.
¥1,300
Black Huho
Kumamoto / Black Sesame / 25% This shochu is made from roasted and ground black sesame seeds. Approximately 36,000 sesame seeds are used in one bottle.
¥1,100
A bouncy day
Kagoshima / Sweet potato, barley, yuzu / 27% Upon tasting, the fresh and vibrant aroma of yuzu spreads, and the delicious flavors of sweet potato and barley blend together pleasantly.
¥1,100
Red coral
Kagoshima / Sugarcane / 40% A pleasant vanilla flavor from barrel aging. A rich yet clean sweetness from brown sugar.
¥1,500
Red Maiden
Fukuoka / Sesame / 25% It features a subtle sesame aroma and a refreshing taste.
¥1,800
Tanaka Tan
Hokkaido / Perilla / 20% This shochu has a refreshing flavor, made with carefully selected, fragrant perilla leaves and the pure, clear water of the Daisetsuzan mountain range.
¥1,800
WINE
Suntory White Wine
¥1,200
Suntory Red Wine
¥1,200

